Monday, June 8, 2009
Thursday Night Dinners
Last Thursday, on a whim I made paella, then I had a pork roast and some other stuff. I was rushing as usual, and as I was boiling pasta, watching the paella simmer, and doing multiple tasks, i asked myself why i was doing this. And I realized that it's because I want to push myself to see if I can do it! Get a meal for 17 persons done every Thursday, within a certain amount of time (one hour to 2 tops) as I get home late, and still serve hot meals to my kids and their families. And to test recipes and flavors. I saw Bobby Flay do a paella throwdown, and that's what made me decide on paella for dinner. Came out pretty good even if I only had chicken, chorizo de bilbao and shrimps. Now on to the next Thursday....sotanghon anyone?
- wife, mother of 5, lola(grandma)of 5,joined facebook and still wonder why friend, cook, baker, decorator,daughter,sister, Mrs.A'sCupcakes&Cookies Virgo Year of the Snake St. John's Academy 1970 University of the Philippines BSHRA I'm afraid to admit this, but oh well, Jack of all Trades, master of some. Football fan. Totally. Mrs. A's Cupcakes & Cookies, my latest venture.