Another year RSM

Hey dad, it's been 22 years. Seems like yesterday. Yet the fond memories and the funny stuff become a great topic for table talk, specially tonight's Thursday Night Dinner.
We had Mexican food, ground beef tacos (with that la preferida mix the grandkids enjoy) and chicken fajitas from the little mexican grocer down the street. I also made black beans and rice, I sauteed a sofrito with the beans and added rice, along with onions. I hand made my tomatoes, cilantro and onion side, had whole wheat, corn and flour tortillas, sour cream and quesadilla cheese and shredded lettuce for the mixings and fixings. I should've had shrimps, crabs, inihaw na baboy or lechon kawali in your honor, hmm, maybe next week.
Here's to missing you dad, but you'd have been 90 by now.